发酵乳杆菌

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Product description:   Lf-980 is a standardized cream-colored powder consisting of a freeze dried culture of Lactobacillus fermentum .

Ingredients          Maltodextrin, culture silicon dioxide and others available upon request.

Concentration      10 billion (1.0 x 10 9) cfu/g at time of manufacture.   

Application       Agriculture,   Animal nutrition feed additives.

QC Specifications        Non LAB Count                  1000cfu/g

                        Coliform                       < 90 MPN/100g

                        Yeasts/molds                   < 100 CFU/g

                         S.aureus                          Absent/25g

                       Salmonella                       Absent/25g

                        Moisture                        <5.0%

                             

Packaging    Packed in aluminum foil & plastic-bag iniside,Net Weight: 2 kg or 5kg/bag.

Storage and handling Store powder in the unopened original packaging under refrigerated

conditions (4 to 6°C ),Best at frozen temperature(-18°C).Bring powder to room temperature in original packed before use, To ensure optimum product quality and enhanced stability of final product.   

Shelf life   In sealed packaging, the product has a minimum shelf life of >12 months at refrigerated temperature (-18°C). This stability is dependent on handling and packaging, and is not guaranteed.   Shelf life may be extended if stored under frozen conditions in original sealed packaging.